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A Cooking Fool
Sasage and Srimp Stew
Posted By: The Fool Date: Tuesday, February 21 2006, at 3:47 p.m.
This is a great one pot meal. In 40 minutes you have a meal to to die for!
Ingredients
6 quarts water
3/4 cup Old Bay Seasoning TM
2 pounds new red potatoes
2 pounds hot smoked sausage links, Andouille is best if you cam get it. cut into 2 inch pieces
12 ears corn - husked, cleaned and quartered
4 pounds large fresh shrimp, unpeeled
Directions
1. Bring water and Old Bay Seasoning to boil in a large stockpot.
2. Add potatoes and cook for 15 minutes. Add sausage and cook for 5 minutes more. Add corn and cook for another 5 minutes. Stir in the shrimp and cook until shrimp are pink, about 5 minutes. Drain immediately and serve.
Serve with a salad and some good bread..MMM MMM
The Fool
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