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Re: Bufalo Wings

Posted By: Ricardo Sosa
Date: Monday, August 4 2008, at 2:18 p.m.

In Response To: Bufalo Wings (The Fool)

> Many years ago, 1965 in fact, I lived in Buffalo New > York. > Hace muchos años, 1965, de hecho, viví en Buffalo, Nueva> York. There was a bar near where I lived called the > Anchor Bar which I used to frequent. Había un bar cerca de donde yo vivía el llamado> Bar Ancla que yo solía frecuentes. They had a bar > menu which included Buffalo Wings which were the most > popular bar snack. Tenían un bar> menú que incluía Buffalo Wings que son los más> popular snack bar. The 1st time I tried them I was > hooked. La 1 ª vez les he intentado me ha> enganchado. When I visited other bars I would ask if they > had Buffalo Wings and was told no. Cuando he visitado otros bares quisiera pedir si> había Buffalo Wings y se le dijo no. The only place to > get them was the Anchor Bar who, I subsecquently > realized invented them. El único lugar para> conseguir que fue el Bar Ancla que me subsecquently> realidad inventada. After several months I asked > the bartender at The Anchor if I could get the recipe. Después de varios meses he pedido> el camarero en La Ancla si pudiera obtener la receta. > He told me they very easy to make. > Él me dijo que muy fácil de hacer. There are many > versions of Buffalo Wings out there today but, they > are just "wings". Hay muchas> versiones de Buffalo Wings ahí fuera, pero hoy, que> son sólo "alas". There are > "wings" and then there are "Buffalo > Wings" Here is the original Anchor Bar Buffalo > Chicken Wings recipe which is really easy to make. Hay> "alas" y luego hay "Buffalo> Wings" Aquí está el original Bar Ancla Buffalo> Chicken Wings receta que es muy fácil de hacer. I > don't have amounts for the ingedients as it depends on > how many wings you are going to make and how much of a > sissy you are!! I> no tienen cantidades para la ingedients ya que depende de> cuántas alas va a hacer y cuánto de un> Sissy usted es! ;o). ; o). > Experiment a little. > Experimento un poco. > Ingredients: > Margarine (no butter please) > Franks Hot Sauce (you can use another but this is what > the Anchor used) > Chicken Wings > Preparation. > Ingredientes:> Margarina (sin mantequilla, por favor)> Franks Hot Sauce (puede usar otro, pero esto es lo que> el Ancla utilizado)> Chicken Wings> Preparación. > Place wings in a 400 degree over (The Anchor deep > fried them but this is a bit healthier, deep fry them > if you wish) for about 15 minutes or until done. > Coloque las alas en un grado más de 400 (El Ancla profunda> frito, pero esto es un poco más sana, profunda alevines ellos> si lo desea) durante aproximadamente 15 minutos o hasta hacer. > Meantime, melt margarine in a saucepan over medium > heat until melted. > Mientras tanto, derrita la margarina en una cacerola más de medio> calor hasta derretido. Add hot sauce and simmer for 2 > minutes. Añadir la salsa caliente y cocine a fuego lento durante 2> minutos. > When wings are done put them in the sauce pan and coat > well. > Cuando las alas se hacen ponerlos en la salsa de pan y abrigo> así. Pour this mess onto a platter. Vierta este lío en un plato. That's it! Eso es todo! Serve > with Bleu Cheese or Ranch dressing with celery sticks > and a bunch of napkins. Servir> Bleu con queso o con aderezo Ranch apio palos> y un montón de servilletas. Too good!! Demasiado bueno! > Some of the best foods are the simplest to make. > Algunos de los mejores alimentos son los más sencillos de hacer. > The Fool > El Fool

Messages In This Thread

Bufalo Wings
The Fool -- Friday, February 3 2006, at 11:45 a.m.

Re: Bufalo Wings
Ricardo Sosa -- Monday, August 4 2008, at 2:18 p.m.

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