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A Cooking Fool
Hearty Macaroni and Cheese
Posted By: The Fool Date: Saturday, January 14 2006, at 12:37 p.m.
This not your traditional Macaroni and Cheese recipe. It's so much better.
1 pkg (in the tube) sausage
1 16-oz pkg medium shell macaroni
12 oz Velveeta Cheese
1-1/2 cups milk
1/4 cup onion
5 slices bread
Cook shells as directed and drain. Place in a 2-quart baking dish.
Saute sausage. When sausage is almost done, add diced onions. Mix with shells.
In a separate pan on low to med heat, mix milk and cheese (sliced or cubed). Using a whisk, stir until cheese is melted, about 10 minutes.
Pour over shells and sausage. Mix together.
Toast bread lightly and cut into cubes. Layer over casserole.
Bake at 350 degrees for 20 minutes.
This is a meal in itself..
The Fool
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Messages In This Thread
- Hearty Macaroni and Cheese
The Fool -- Saturday, January 14 2006, at 12:37 p.m.
- More Macaroni and Cheese
The Fool -- Monday, March 27 2006, at 2:05 p.m.
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End of Discussion
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