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Chickin Breast Saute

Posted By: The Fool
Date: Wednesday, January 18 2006, at 1:16 p.m.

Chicken breast, mushrooms and tomatoes cooked with a little olive oil, lemon and onion. A simple one skillet dish that's sure to please.
Prep Time: 10 Minutes
Cook Time: 15 Minutes
Ready In: 25 Minutes
Makes: 4 servings
Ingredients
1/4 cup olive oil
1/4 cup fresh lemon juice
1/4 cup diced onion
4 skinless, boneless chicken breast halves
1/2 cup sliced fresh mushrooms
1/2 cup diced tomatoes, drained
Directions
1. Heat oil, lemon juice and onion in a large skillet over medium heat. When onion is tender, add chicken, mushrooms and tomatoes.
2. Cook over medium high heat for 5 to 7 minutes each side, stirring occasionally, or until chicken is cooked through and no longer pink inside.
The Fool

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Message: > Chicken breast, mushrooms and tomatoes cooked with a > little olive oil, lemon and onion. A simple one > skillet dish that's sure to please. > Prep Time: 10 Minutes > Cook Time: 15 Minutes > Ready In: 25 Minutes > Makes: 4 servings > Ingredients > 1/4 cup olive oil > 1/4 cup fresh lemon juice > 1/4 cup diced onion > 4 skinless, boneless chicken breast halves > 1/2 cup sliced fresh mushrooms > 1/2 cup diced tomatoes, drained > Directions > 1. Heat oil, lemon juice and onion in a large skillet > over medium heat. When onion is tender, add chicken, > mushrooms and tomatoes. > 2. Cook over medium high heat for 5 to 7 minutes each > side, stirring occasionally, or until chicken is > cooked through and no longer pink inside. > The Fool
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