A Cooking Fool




[ View Thread ] [ Post Response ] [ Return to Index ] [ Read Prev Msg ] [ Read Next Msg ]

Garlic Salmon

Posted By: The Fool
Date: Thursday, January 19 2006, at 1:48 p.m.


"A large salmon filet, steamed in foil and cooked either in the oven or the grill. It's seasoned with minced garlic, fresh baby dill, lemon slices, fresh ground pepper and green onions."

Ingredients
1 1/2 pounds salmon fillet
salt and pepper to taste
3 cloves garlic, minced
1 sprig fresh dill, chopped
5 slices lemon
5 sprigs fresh dill weed
2 green onions, chopped

Directions
1. Preheat oven to 450 degrees F (230 degrees C). Spray two large pieces of aluminum foil with cooking spray.

2. Place salmon fillet on top of one piece of foil. Sprinkle salmon with salt, pepper, garlic and chopped dill. Arrange lemon slices on top of fillet and place a sprig of dill on top of each lemon slice. Sprinkle fillet with chopped scallions.

3. Cover salmon with second piece of foil and pinch together foil to tightly seal. Place on a baking sheet or in a large baking dish.

4. Bake in preheated oven for 20 to 25 minutes, until salmon flakes easily.

The Fool

Messages In This Thread

Garlic Salmon
The Fool -- Thursday, January 19 2006, at 1:48 p.m.

 

Post Response
Your Name:
Your E-Mail Address:
Subject:
Message:

If you'd like to include a link to another page with your message,
please provide both the URL address and the title of the page:

Optional Link URL:
Optional Link Title:

If you'd like e-mail notification of responses, please check this box:

Enter this word ==>
In this box ==>
This is to make sure you are a human and not a spambot.
 

 

[ View Thread ] [ Post Response ] [ Return to Index ] [ Read Prev Msg ] [ Read Next Msg ]

A Cooking Fool is maintained with WebBBS 5.12.

End of Discussion